BDCS CUPPING:
FLAVOR NOTES: Brazil Nut, Necatrine - Acidity, Rich Cocoa
ORIGIN: El Salvador
REGION: Apaneca
PRODUCER: Francisco De Sola
FARM: Finca Plan del Hoyo
VARIETY: Anacafe 14
PROCESS: Washed
ELEVATION: 1760 MASL
HARVEST: December-March
FARM NOTES: Francisco De Sola owns and operates this 1000 hectare farm. He has 60,000 trees planted on 14 hectares. He also grows lumber on this large chunk of land.